Request a Free Valuation

Search Listings

Sanborn and Company

Businesses for Sale, Business Acquisitions & Valuations, 
Commercial Real Estate & Leasing Specializing in Restaurants, Bars, Taverns, Sports Bars, Brew Pubs, Nightclubs, Full Service Restaurant Franchises, Sub Franchises, Pizza Franchises, Yogurt Franchises, 
Liquor Stores & Hotels
Sanborn and Company is a commercial real estate and business brokerage firm specializing in the sale, acquisition, leasing, and valuation of restaurants, bars, hotels, franchises, and liquor stores. Since 1994 Sanborn and Company has been involved in more than 500 transactions throughout Denver, Boulder, Colorado Springs, and the state of Colorado. Their team of professionals possess years of experience, not only as real estate and business brokers, but also as owners and operators of their own businesses. This unique experience gives Sanborn and Company a distinct advantage over other firms; their brokers are better able to identify and understand the needs and goals of both buyers and sellers. Whether you are considering buying or selling a business or businesses, or buying or leasing commercial real estate, your first call (or e-mail) should be to Sanborn and Company.
Colorado Restaurants & Bars – Whether you are searching for the right business or just the right location, call the restaurant brokers at 303-220-7919 or toll free 1-888-778-7268. From landmark Denver restaurants to neighborhood taverns, no one sells or leases more Colorado restaurant and bar properties than Sanborn and Company.

Top Shelf Tips

Colorado Restaurant Real Estate Broker: New Colorado Distillery Pub License

On April 24, 2015 Governor Hickenlooper signed into law Colorado House Bill HB 15-1204, creating a Distillery Pub Alcohol Beverage License. This new license was shaped in a manner similar to the Brewpub License, which requires... Read More

Block & Larder Restaurant Opens on Tennyson

Over four years ago, I had the opportunity to help the Forgy brothers find a location for a concept that would feature Lucas’ culinary expertise and Jason’s passion for craft beer. It was a great idea,... Read More

Read All from Top Shelf Tips