Featured Clients

If you are on Tennyson Street in Denver, you may be drawn to the award-winning Texas style BBQ restaurant Post Oak. Owned and operated by Nick Prince, the food there is delicious and as authentically Texas as the owner. Like most restaurant locations, this one has a history going back to 2009 when I met two brothers that had recently relocated to Denver. In 2010 I had the opportunity to help Jason Forgy and Lucas Forgy find a location for Freshcraft, which quickly became one of the best tap rooms... Read More

Over four years ago, I had the opportunity to help the Forgy brothers find a location for a concept that would feature Lucas’ culinary expertise and Jason’s passion for craft beer. It was a great idea, timing was right, and Freshcraft opened in 2010. After four years of success, continued growth, and brother Aaron joining the team, it was time to expand. It would have been easiest to duplicate a strong concept such as Freshcraft, but the brothers wanted a food-focused concept rather than beer-centric, and the idea of Block... Read More

If you live in or around Denver and are a fan of craft beer, you need to put Historians Ale House on your list. This new restaurant and bar in the hot Baker community on South Broadway in Denver is a celebration of all things Colorado – especially our beer culture. Historians Ale house is a newly renovated 3,000 square foot facility with high ceilings, a huge granite bar and one of the best rooftop bars and patios in Denver.  Denver restaurant broker Shawn Sanborn represented the tenant in lease negotiations for this highly sought... Read More